In sugar manufacturing, water filtration is critical at every stage — from growing to juice clarification to syrup concentration and cooling water reuse. Blockages, clogging, and inconsistent pressure drops in traditional filters slow down processing and increase operational costs. Tekleen automatic self cleaning water filters provide a self-cleaning maintenance-free solution, designed to withstand the high temperatures, viscous materials, and non-stop demands of sugar production facilities.

Tekleen filters operate at up to 150 psi and temperatures over 200°F, with stainless steel screens capable of removing particles down to 2 microns. The self-cleaning cycle is activated when a preset pressure differential is met and occurs without interrupting the flow, minimizing downtime while saving labor, energy, and water.